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ADULT CLASSES

Learn how to cook with some of Scotland's best ingredients as you craft your kitchen skills. Jump straight to adult classes.

Richard teaches how to create beautifully balanced dishes that always deliver on flavour, in a relaxed and inclusive environment. 

 

Please scroll below to see our public schedule, adult classes can also be booked privately for groups of up to 5 from the farmhouse. Larger groups are run from outstanding affiliate venues across the Lothian. 

Everything you need will be provided - aprons, equipment, recipes and ingredients.

Here is a list of popular classes:

 

  • Local Scottish Seafood

  • Middle Eastern Ottolenghi Feast

  • Homemade Pasta

  • Vietnamese and Thai Cooking

  • Celebrating East Lothian Produce

  • Curries from India

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Gift Cards make great gifts for family, friends and partners.

SAMPLE CLASS

10.30am

Welcome drinks and introductions

10.40am

Run through of menu and cookery techniques

10.50am

Start cooking

1.00pm

Garnishing and presenting dishes

1.15pm

Lunch is served

2.00pm

Goodbye

  • Valentines Sharing: Couples Cookery
    11 Feb 2023, 10:00 – 14:00
    East Linton, Crauchie, Farmhouse, East Linton EH40 3EB, UK
    A romantic cookery day, set down an idyllic country track. Learn to master delicious dishes to share as you enjoy quality time with your partner and get creative in the kitchen.
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  • Valentines Sharing: Couples Cookery
    12 Feb 2023, 10:30 – 14:00
    East Linton, Crauchie, Farmhouse, East Linton EH40 3EB, UK
    A romantic cookery day, set down an idyllic country track. Learn to master delicious dishes to share as you enjoy quality time with your partner and get creative in the kitchen.
    Share
  • Local Scottish Seafood
    Sun, 30 Apr
    East Linton
    30 Apr 2023, 10:30 – 01 May 2023, 14:00
    East Linton, Crauchie, Farmhouse, East Linton EH40 3EB, UK
    This class concentrates on preparing locally caught, North Berwick lobsters and Scottish hand dived scallops. Richard will also choose one other Scottish delisoucsly, depending on what is freshly caught that day.
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  • East Lothian Field to Fork
    Mon, 01 May
    East Linton
    01 May 2023, 10:00 – 14:00
    East Linton, Crauchie Farmhouse, East Linton EH40 3EB, UK
    Expect to be working with East Lothians best seasonal produce from the local farmlands during this field to fork experience.
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  • Ottolenghi Styled Feasts
    Sat, 17 Jun
    East Linton
    17 Jun 2023, 10:00 – 14:00
    East Linton, Crauchie Farmhouse, East Linton EH40 3EB, UK
    In this Yarrow Cookery favourite, you will learn to master Yotam Ottolenghi essentials. Expect bold flavours and bright colours as you get creative making dishes inspired by this Jerusalem born, Italian inspired chef!
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  • Master: The Art of Pasta
    Sun, 18 Jun
    East Linton
    18 Jun 2023, 10:00 – 14:00
    East Linton, Crauchie Farmhouse, East Linton EH40 3EB, UK
    A hands-on way to perfect the art of traditional Italian pasta's and fillings with the expert guidance of Richards on hand to answer any questions as he guides you though the class.
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  • Deliciously Simple: Dinner Parties
    Sat, 16 Sept
    East Linton
    16 Sept 2023, 10:00 – 17 Sept 2023, 14:00
    East Linton, Crauchie Farmhouse, East Linton EH40 3EB, UK
    Learn top tips from a professional chef on how to create stand-out delicious courses that will impress your friends whilst insuring that you enjoy the party as much as your guests!
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  • Master: Mexican Streed Food
    Sun, 17 Sept
    East Linton
    17 Sept 2023, 10:00 – 14:00
    East Linton, Crauchie Farmhouse, East Linton EH40 3EB, UK
    In this class you'll learn how to make 3 unique Mexican street food dishes including the culinary classic; tacos.
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  • East Lothian Field to Fork
    Sat, 04 Nov
    East Linton
    04 Nov 2023, 10:00 – 14:00
    East Linton, Crauchie Farmhouse, East Linton EH40 3EB, UK
    Expect to be working with East Lothians best seasonal produce from the local farmlands during this field to fork experience.
    Share
  • Master: Indian Curries
    Sun, 05 Nov
    East Linton
    05 Nov 2023, 10:00 – 14:00
    East Linton, Crauchie Farmhouse, East Linton EH40 3EB, UK
    In this class you will learn to master three delicious Indian curries as you delve into the art of using herbs and spices. The dishes will be accompanied by traditional sides as you get creative and colourful in the kitchen.
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CLIENT REVIEWS

“My husband has attended two of Richard’s cookery classes (pizza making and bbq skills). He has loved his time at both classes and it has really grown his confidence in cooking. Richard is a brilliant chef and teacher and we look forward to attending more classes in the future.”

Jane Macintyre