KIDS & STUDENT CLASSES
Throughout the year we run classes and courses for kids and teens in East Lothian. Yarrow Cookery Students will gain valuable life skills and build confidence in the kitchen as they learn to create delicious food, in a fun and relaxed environment. Our classes aim to educate around the importance of using local produce and cooking from scratch. Jump straight to kids classes.
Gift vouchers are a great way to give the gift of learning and can be redeemed on kids public classes.
The Yarrow Cookery School also offers a children's birthday party experience. To discuss your event please get in touch.
Tue, 14 FebDirleton Kirk
Wed, 15 FebDirleton Kirk
Thu, 16 FebDirleton Kirk16 Feb, 10:00 – 14:00Dirleton Kirk, Manse Rd, Dirleton, North Berwick EH39 5EL, UK3 SPACES LEFT In this class kids will have a great time as they learn to how to make traditional soft shell tacos from scratch, with delicious fillings and all the classic Mexican sides. Suitable for: 9 - 15 years.
Mon, 10 AprDirleton Kirk10 Apr, 10:00 – 14 Apr, 14:00Dirleton Kirk, Manse Rd, Dirleton, North Berwick EH39 5EL, UKDuring this week of cookery your children will gain valuable life skills as they have fun getting creative in the kitchen and even create their own Easter eggs! Suitable for 9 - 15 years. Please note that the Wednesday will be a technical baking afternoon from 1pm - 4pm
Mon, 10 JulDirleton Kirk10 Jul, 10:00 – 14 Jul, 14:00Dirleton Kirk, Manse Rd, Dirleton, North Berwick EH39 5EL, UKDuring this week of cookery students will gain valuable life skills and build confidence cooking to a budget, away from home. Suitable for 16+ years. Please note that the Wednesday will be a technical baking afternoon from 1pm - 4pm
Mon, 17 JulDirleton Kirk17 Jul, 10:00 – 21 Jul, 14:00Dirleton Kirk, Manse Rd, Dirleton, North Berwick EH39 5EL, UKDuring this week of cookery your children will gain valuable life skills as they have fun getting creative in the kitchen with kids their ages. Suitable for 9 - 15 years. Please note that the Wednesday will be a technical baking afternoon from 1pm - 4pm
Sat, 09 DecDirleton Kirk
CLIENT REVIEWS
“My husband has attended two of Richard’s cookery classes (pizza making and bbq skills). He has loved his time at both classes and it has really grown his confidence in cooking. Richard is a brilliant chef and teacher and we look forward to attending more classes in the future.”
Jane Macintyre