Menu Ideas

Starters/ Canapes

 

 

Soups

Bacon and Celeriac Soup 

Parsnip and Apple Soup 

Cream of Mushroom Soup

Pea and Mint

Seafood

Seared Scallops with Black Pudding and Pea Puree

Dressed Crab with an Avocado Salad

Sea Bass Ceviche

Smoked Salmon Rosti Bites

Rice Prawn Spring Rolls

Meat

Haggis Bon Bons with a Whisky Sauce

Chicken Satay Skewers

Sticky Pork Belly Bites

Hoisin Duck Filo Baskets

Mini Yorkshire Puddings with Roast Beef

Vegetarian

Goat Cheese and Beetroot Salad

 

Onion Bhajis

Parmigiana

Tomato and Basil Bruschetta 

 

 

Main Course
 

Best of British


Beef Wellington with Roasted Root Vegetables and Gravy


Beer Battered Haddock with Homemade Chips and Mushy Peas


Rack of Lamb with Fondant Potatoes, and Honey Glazed Carrots


Roast Pork Loin with Crispy Crackling and Bramley Apple Sauce


Chicken and Bacon Pie with Potato and Parsnip Purée


Homemade Burgers with Crispy Sweat Potato Fries

 


Mediterranean 


Beef Lasagne with a mixed Greens Salad


Beetroot/Mushroom/ Chicken and Chorizo Risotto


Seafood Paella with Spanish Roast Vegetables


Cod en Papillote with Tabbouleh 


Pan Fried Seabass with a Dill Beurre Blanc


Homemade Gnocchi with Italian Tomato Sauce

 


Curry’s 


Chicken/Jackfruit Korma served with Rice Homemade Naan Bread 


Beef/Prawn/Chicken Jalfrezi served with Rice Homemade Naan Bread


Lamb Tagine served with Couscous Homemade Flatbread


Chicken/Aubergine Katsu served with Rice Homemade Naan Bread


Chicken/Lamb Tikka Masala served with Rice Homemade Naan Bread

Desserts

Citrus

Lemon Meringue Roulade

Lemon Posset with Homemade Shortbread

Lemon Drizzle Cake

Fruit and Berries

Raspberry and White Chocolate Cheesecake

 

Raspberry Soufflé

Fruits of the Forest Strudel

Sweat Scones with Strawberry Jam 

Chocolate 

Chocolate Fondant 

White chocolate Panna Cotta

 

Flourless Chocolate Fudge Cake

Triple Chocolate Brownie

Chocolate Orange Mousse 

Chicken Curry

Gullane

East Lothian 

Scotland

EH31 2AT

telephone: +44 7305 249 132